Dry sherry substitute chinese cooking

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  • Replace sherry in recipe
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    Sherry cooking wine.

    When a recipe calls for sherry and you don’t have any on hand, there are several substitutes you can use to achieve a similar flavor profile. Sherry is a fortified wine with a distinct nutty, fruity flavor that adds depth to dishes.

    Here are some alternatives you can use in its place:


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    Dry sherry for cooking

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    1. White grape juice: This is a great non-alcoholic substitute for sherry that will add a touch of sweetness to your dish.

    2. Apple cider vinegar: If you want to add acidity to your dish without the sweetness, apple cider vinegar is a good option.

    3.

    White wine vinegar: This vinegar has a mild flavor that can work well in place of sherry.

    4.

    Substitute for cooking sherry in soup

    Rice vinegar: Another option to add acidity, rice vinegar can be used as a substitute for sherry in certain dishes.

    5. Lemon juice: If you’re looking for a citrusy substitute for sherry, lemon juice can provide a similar tangy flavor.

    6.

    Chicken or vegetable broth: If you’re looking to add depth to your dish without the acidity of vinegar, broth can be a good s

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