What can i substitute for 1/2 cup of oil in brownies
- what a substitute for oil in brownies
- whats a substitute for oil in brownies
- whats a substitute for vegetable oil in brownies
- what can be a substitute for oil in brownies
Healthy substitute for oil in baking!
Who’s in the mood for brownies?
While many brownie recipes call for vegetable oil, there’s no need to despair if you don’t have any in your cupboard or you’d prefer not to use it.
Many substitutes for vegetable oil in brownies are available—and the chances are good you have at least one in your kitchen right now!
Here’s a rundown of the best options.
Table Of Contents
What Can You Substitute for Vegetable Oil in Brownies
Whether you want to closest possible taste and texture or you’re looking to change up your brownies, here are the best vegetable oil replacements for brownies.
1.How much butter to substitute for oil in brownies
Canola Oil
Canola oil is the simplest, most direct substitute for vegetable oil in brownies mix.
Like vegetable oil, canola oil has a neutral flavor that won’t affect the taste of your brownies. It also has a similar consistency to vegetable oil, so the texture of the brownies remains the same.
Many people prefer canola oil because it’s healthier than vegetable oil [1].
It helps lower cholesterol and reduces the risk of heart disease.
Use canola oil as a 1:1 replacement. For example, y
- whats a replacement for vegetable oil in brownies
- what to use as a substitute for oil in brownies